QUALITATIVE ASSESSMENT OF GRAPE VARIETIES GROWN IN THE CONDITIONS OF BELARUS FOR THE SUITABILITY OF GRAPE BERRIES FOR FREEZING

Suitability of grape varieties grown in Belarus for freezing berries was assessed the Department storage and processing RUE “Institute Fruit Growing”. The objects research include 9 grapes (Agat Donskoy, Alfa, Bianca, Kristall, Marshal Foch, Platovsky, Plenitel, Samantha, Bluebell) Crops Breeding article presents results an organoleptic evaluation fresh frozen after defrosting terms
 appearance, color, texture, aroma, taste. found that examined are suitable 6 months with minor losses original characteristics. At same time, Alpha Samanta assigned to group a very good juice-retaining capacity (up 5.0 %), Agat Bianka, Crystal, Plenitel Bluebell have been classified as (from 5.1 10.0 %).